This is Where Crawfish Come From - Food Tripping With Molly Season 2, Episode 1
Exploring Hmong-American Cuisine in Minneapolis - Foodways with Jessica Sanchez, Episode 9
How to Order and Eat Steak the Right Way - Stop Eating it Wrong, Episode 23
Filipino Food, Balut Taste Test and Karaoke - Foodways with Jessica Sanchez, Episode 5
Chicken-fried lobster tail - a juicy piece of porcini-rubbed filet mignon, speared between the succulent lobster tail and a crispy cheddar and bacon potato waffle, and the whole thing is doused with zesty green chile gravy. Boom.