Open Farm Sunday is next weekend! Can't join in person? Tune in on *FACEBOOK LIVE* for a farm tour at 11am, and at 1:30pm for a behind the scenes look at the Farmers' Gratitude Grille with Cabot's Chef Jimmy Kennedy. He'll show you how to make the perfect cheese sauce for your next mac and cheese & more. We will see you then!
Get #Ready2Grill with #CabotCheese, Lodge Cast Iron, & Big Green Egg! One lucky winner will take home one Large Big Green EGG with accessories, $350 Gift card to Lodge (with free shipping!) and year's supply of Cabot Cheese! Click here to enter now: cabotcheese.coop/ready-to-grill #Ready2Grill
"I heart Fridays!"
#dailymoo #farmlove #farm365
The farm families who own Cabot remember & honor our fallen soldiers. Have a safe & happy #MemorialDay. ow.ly/i/aYuBs