if a small plate is the same price as a regular entree, can we all agree to just call it an expensive appetizer?
Dear Friends/Family/Fans...at long last our doors are finally open. Baked Tribeca is here. We are in test-drive... fb.me/44MnZTjdI
our newest cookbook, baked occasions, is coming....and it is awesome. i mean, how many other cookbooks feature... fb.me/3WX8lrzvU
cookbook fanatics rejoice: Bonnie Slotnick is back...can't wait to visit the new space. fb.me/1W06HEpHh